Three course menu 37.50
Starters 9.50
- Garden pea & coconut soup – bean sprouts – coriander – serundeng – soy sauce – vegan
- Beef carpaccio – rocket – grana padano – sun-dried tomatoes – basil pesto or truffle mayonnaise
- Asian beef carpaccio – sesame dressing – cress – fried onions – sesame seeds – spring onions – radish
- Norwegian prawn cocktail – avocado – tomato – chives – tzatziki
- Green asparagus – burrata – quinoa – cress oil – vegetarian
- Crispy deep-fried salmon roll – edamame – pickled ginger – sweet ‘n’ sour chinese cabbage – yuzu dressing
- Pulled duck spring rolls – Asian salad – sesame – kimchi mayonnaise
Main courses 21.95
- No-beef shanghai – crispy Thai balls – fried rice noodles – soy sauce – garlic – broccoli – egg – sesame – vegetarian or vegan
- Mixed grill – steak – black angus burger – pork tenderloin – bacon - free-range chicken breast – aioli
- Greek 'lamb kebab' – Nina's pita – hummus – pomegranate seeds – pickled onion – vegan
- Cod – fried sushi rice – bimi – tikka masala sauce
- Black garlic veal entrecôte – crispy cheese tart – grilled green asparagus – red wine & garlic sauce
- Gnocchi – pulled chicken – hoisin sauce – sriracha mayonnaise
*All main courses are served with fries and salad
Specials
- Dutch dover sole – lemon – butter – parsley (+ 12.95)
- Tournedos – pepper corn sauce or salsa verde (+ 7.95)
Desserts 8.25
- Indonesian es buah – melon – lychee – mango syrup – coconut milk – passion fruit sorbet – vegan & gluten- and lactose-free
- Pavlovas – whipped cream – raspberries – white chocolate – shaved almonds
- Chocolate fondant – pistachio almond ice cream – shaved almonds
- Tiramisu – sea salted caramel ice cream – amaretto caramel sauce
- Sticky blondie – white chocolate – cranberries – bourbon vanilla ice cream
- Zuivelhoeve cheese platter (5 pieces) – organic apple syrup – kletzzz toast (+ 4.95)
*All our ice cream is from Happy Mrs. Jersey and is made with organic milk from Jersey cows

