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Small dishes

• Spicy curry-coconut soup with Korean mushrooms and glass noodles (vegan) - 8,75
• Beef carpaccio with rocket, Grana Padano and sun-dried tomatoes with a choice of basil pesto or truffle mayonnaise - 8,75
• Moroccan bulgur salad with pulled lamb, chick peas, spring onion, carrot and herbs - 8,75
• Crispy deep-fried salmon roll with edamame, wakame salad and Japanese dressing - 8,75

• Bread with aioli and curry dip - 3,75
• Oma Bobs croquette balls 6 pieces - 6,75
• Serving of cheese sticks 6 pieces - 6,75
• Serving of basil olives - 4,00
• Cheese platter - 9,75
• Snack platter p.p. - 7,50

• Coconut cheesecake with mango crumble - 4,95
• Piece of blueberry pie with whipped cream - 4,95