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You can order from our breakfast menu from 8:00 AM to 11:30 AM

  • Yoghurt with fresh fruit and granola - 4.50
  • Croissant with jam - 2.75
  • Chocolate croissant - 2.75
  • Grilled sandwich with primeval or corn bread with cheese or ham and cheese - 4.50
  • Avocado with poached egg, chilli flakes and land cress - 7.50
  • Scrambled eggs with smoked salmon and bread - 9.50
  • Sandwich with young cheese, land cress, egg and tomato - 7.50
  • Omelette with spinach, tomatoes, jalapeño and bread - 8.75
  • Fried eggs on primeval or corn bread with ham or cheese - 8.75

Lunch is served from 11:30 am until 4:00 pm

Grilled sandwich

With primeval bread or corn bread

  • Soft goat cheese from the oven with honey and walnuts - 7.50
  • Carpaccio with rocket, Grana Padano and pesto or truffle mayonnaise - 8.50
  • Avocado with poached egg, chilli flakes and land cress (+chicken 3.00) - 7.50
  • Homemade tuna salad, rocket, pickle and red onion - 7.50
  • Smoked salmon, rocket and horseradish cream cheese - 8.50
  • Salad sandwich with young cheese, land cress, egg and tomato - 7.50

Tosti

  • Primeval bread or corn bread cheese – 4.50
  • Primeval bread or corn bread ham/cheese – 4.50
  • Primeval bread or corn bread mozzarella, tomato and basil pesto – 5.50

Oma bob's croquettes - 4.50/6.50

  • (1 or 2) with bread and mustard

Dutch shrimp croquettes - 8.50

  • Two Dutch shrimp croquettes with lemon mayonnaise and bread

Soup small/large

  • Spicy curry-coconut soup with Korean mushrooms and glass noodles - 4.50/6.75
  • Tomato soup with crème fraîche and croutons - 4.50/6.75

Specials

  • Fried eggs on primeval or corn bread with ham or cheese - 8.75
  • Club sandwich wit chicken, avocado, egg, bacon, lettuce and tomato - 11.50
  • Wrap with marinated chicken thigh with baby spinach, avocado, red bell pepper and sesame dressing - 9.50
  • Omelette on primeval- or corn bread with spinach, tomatoes and jalapeño - 8.75
  • Fish & chips of fried pieces of cod - 13.50
  • Poke bowl (salmon or sticky chicken) with sushi rice, radish, cucumber, mango, avocado, soy beans, sesame, soy sauce and chilli mayonnaise - 12.50
  • Chicken satay with peanut sauce, atjar, prawn crackers and bread or fries - 14.50
  • Humphrey’s Angus Burger 200 g on a brioche bun with lettuce tomato, red onion, bacon and BBQ sauce - 14.50
  • Argentine prawns in garlic oil with spring onion, bread and aioli - 13.50

Salad small/large

  • Moroccan bulgur salad with pulled lamb, chick peas, spring onion, carrot and herbs - 8.75/13.50
  • Smoked salmon, shrimp salad and cocktail sauce - 9.75/14.50
  • Salad with marinated chicken thigh, bacon, avocado, land cress, dried tomatoes, croutons and a basil - 9.75/14,50

Pancakes

  • Plain - 6.75
  • Cheese - 7.25
  • Bacon - 7.75
  • Serving of nuts - 3.50
  • Serving of basil olives - 4.00
  • Bread platter with aioli and tapenade - 3.75
  • Snack platter with cold and warm snacks (minimum of 2 persons) - 8.75 p.p.
  • Oma Bobs croquette balls 6 pieces - 6.75
  • Serving of cheese sticks 6 pieces - 6.75
  • Nachos with melted cheese and guacamole (with minced meat + 2.-) - 9.50
  • Hot appetisers mixed (regular or vegan) 15 pieces - 15.00
  • Serving of crispy salmon with wakame, edamame and Japanese dressing - 8.75 p.p.
  • Serving of calamaris with aioli - 6.75
  • Servings of Butterfly Shrimps with sweet chili sauce - 6.75
  • Fries with truflle mayonnaise - 3.75

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