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You can order from our breakfast menu from 8:00 AM to 11:30 AM

  • Yoghurt with fresh fruit and granola - 4,50
  • Croissant with jam - 2,75
  • Chocolate croissant - 2,75
  • Grilled sandwich with primeval or corn bread with cheese - 4,50
  • Grilled sandwich with primeval or corn bread with ham and cheese - 4,50
  • Avocado with poached egg, chilli flakes and land cress - 6,50
  • Scrambled eggs with smoked salmon and a bagel - 9,50
  • Salad bagel with young cheese, land cress, egg and tomato - 7,50
  • Omelette with spinach, tomatoes, jalapeño and bread - 8,50
  • Fried eggs on primeval or corn bread with ham or cheese - 8,50

Lunch is served from 11:00 am until 4:30 pm

Grilled sandwich

With primeval bread or corn bread

  • Soft goat cheese from the oven with honey and walnuts - 7,50
  • Carpaccio with rocket, Grana Padano and pesto mayonnaise - 8,50
  • Avocado with poached egg, chilli flakes and land cress (+chicken 3.00) - 7,50
  • Homemade tuna salad, rocket, pickle and red onion - 7,50
  • Smoked salmon, rocket and horseradish cream cheese - 7,50
  • Salad sandwich with young cheese, land cress, egg and tomato - 7,50

Tosti

  • Primeval bread or corn bread cheese – 4,50
  • Primeval bread or corn bread ham/cheese – 4,50
  • Primeval bread or corn bread mozzarella, tomato and basil pesto – 5,50

Oma bob's croquettes - 4,50/6,50

  • (1 or 2) with bread and mustard

Dutch shrimp croquettes - 8,50

  • 2 shrimp croquettes with deep-fried parsley and lemon mayonnaise

Soup small/large

  • Thai chicken soup served with bread - 4,50/6,75
  • Tomato soup with crème fraîche, croutons and bread - 4,50/6,75

Specials

  • Fried eggs on primeval or corn bread with ham or cheese - 8,50
  • Club sandwich wit chicken, avocado, egg, bacon, lettuce and tomato - 11,50
  • Wrap with marinated chicken thigh with baby spinach, avocado, red bell pepper and sesame dressing - 9,50
  • Omelette with spinach, tomatoes, jalapeño and bread - 8,50
  • Fish & chips of fried pieces of cod - 13,50
  • Poke bowl (salmon or sticky chicken) with sushi rice, radish, cucumber, mango, avocado, soy beans, sesame, soy sauce and chilli mayonnaise - 12,50
  • Chicken satay with peanut sauce, atjar, prawn crackers and bread or fries - 14,50
  • Humphrey’s Angus Burger 200 g on a brioche bun with lettuce tomato, red onion, bacon and BBQ sauce - 14,50

Salad small/large

  • Caprese salad with buffalo mozzarella, vine tomato and basil (vegetarian) - 9,75/14,50
  • Smoked salmon, shrimp salad and cocktail sauce - 9,75/14,50
  • Salad with marinated chicken thigh, bacon, avocado, land cress, dried tomatoes, croutons and a basil dressing - 9,75/14,50

Kids

  • Chicken skewer with bread, cucumber and a dip - 5,00
  • Small serving of fried pieces of cod with remoulade sauce - 6,50
  • Serving of tiny pancakes with butter and powdered sugar - 4,50
  • Serving of chips with mayonnaise - 3,75
  • Children’s ice cream - 3,75

Pancakes

  • Plain - 6,75
  • Cheese - 7,25
  • Bacon - 7,75
  • Serving of nuts - 3,75
  • Serving of basil olives - 4,00
  • Bread platter with aioli and tapenade - 4,75
  • Snack platter with cold and warm snacks - 17,50
  • Oma Bobs croquette balls 6 pieces - 6,75
  • Serving of cheese sticks 6 pieces - 6,75
  • Nachos with melted cheese and guacamole (with minced meat + 2.-) - 9,50
  • Hot appetisers mixed (regular or vegan) 15 pieces - 15,00
  • Serving of crispy salmon with wakame, edamame and yuzu dressing - 8,75 p.p.
  • Serving of calamaris with aioli - 6,75
  • Servings of Butterfly Shrimps with sweet chili sauce - 6,75
  • Fries with truflle mayonnaise - 3,75

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